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You are here: Home / Archives for Vegetarian

CLEAN EATING: 5 THINGS THAT’VE HELPED ME

January 31, 2019 by Sarah Kline 5 Comments

green smoothie detox

Okay, anyone who really knows me will recognize the improbability and even absurdity of this kind of regime I’ve chosen to follow for a couple weeks….

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Filed Under: Chicken, Eat Portland, Egg, Gluten-Free, Salads, Soups, Vegetarian

LENTILS & UTENSILS: A FEAST OUT

May 26, 2017 by Sarah Kline 5 Comments

IMG_3854

One of the perks of being a food blogger is being invited to all kinds of interesting events: restaurant openings, behind-the-scenes tours, and one-on-one interviews with influential and really interesting people in the business.

And now I know that when items are sent to me in advance of a big party, the evening is going to be especially memorable….

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Filed Under: Eat Portland, Favorite Portland Outings, Recipes, Salads, Side Dishes, Vegetarian

WHITE BEAN SALAD WITH TOMATOES, AVOCADO AND MORE

March 8, 2017 by Sarah Kline 2 Comments

White Bean Salad with Tomatoes, Avocado, Cucumbers and Herbs

Sometimes you just need to take an honest look in the mirror and own up to your weaknesses.…

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Filed Under: Gluten-Free, Recipes, Salads, Vegetarian

PAY IT FORWARD FRIDAY

February 13, 2017 by Sarah Kline 6 Comments

Black Bean Soup with Avocado and Corn Nuts Pay it forward Friday

This past week started off a little wonky….

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Filed Under: Eat Portland, Pure Portland, Soups, Vegetarian

BANGING BARLEY SALAD WITH CILANTRO-TAHINI DRESSING

January 31, 2017 by Sarah Kline 2 Comments

IMG_3094

I think it’s telling what people do when they’re nervous or anxious.…

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Filed Under: Eat Portland, Gluten-Free, Recipes, Salads, Side Dishes, Vegetarian

GREENS RESTAURANT’S CURRY LACED LENTIL SOUP

December 4, 2016 by Sarah Kline 1 Comment

image

When I hear about friends having a tough time, the first thing I grab isn’t a pen to write a note or flowers from the florist — instead, I reach for my stockpot and make a batch of soup to share….

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Filed Under: Gluten-Free, Soups, Vegetarian

OVER-CROWDED FRIDGE? I’M HERE TO HELP.

November 30, 2016 by Sarah Kline 12 Comments

Rondele Mix, Holiday Gift

It happens about this time every year….

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Filed Under: Meat, Recipes, Salads, Soups, Vegetarian

FRIENDS, FELLOWSHIP AND FOCACCIA

June 25, 2016 by Sarah Kline 2 Comments

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In the four days since I’ve been back, it’s been wall-to-wall catching up with friends, and happily being on the receiving end of endless generosity….

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Filed Under: Eat Portland, Pure Portland, Recipes, Salads, Vegetarian

SHOWING TEACHERS THE LOVE PLUS END OF SCHOOL MADNESS

June 10, 2016 by Sarah Kline 3 Comments

Last Day of School Auction Brunch

Gratitude comes in many forms — and flavors….

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Filed Under: Dessert, Eat Portland, Parties, Soups, Vegetarian

FARMERS MARKET AND FAVA LOVE

June 7, 2016 by Sarah Kline 3 Comments

Making Fava Bean Smash

Saturday morning found me early morning traversing the well-worn paths of the PSU Farmers’ Market and coming home with a three pound catch of the best kind.

Fresh fava beans.…

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Filed Under: Eat Portland, Favorite Portland Outings, Gluten-Free, Recipes, Salads, Sandwiches, Side Dishes, Vegetarian Tagged With: farmers market

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Who Am I?

Hi, I'm Sarah Kline. Former cook at Greens. Restaurant reviewer and food columnist for San Francisco Examiner. Copywriter/recipe writer for Williams Sonoma. Private cooking teacher.  Flash forward.  -> Read More

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Portland Sampler is my ongoing love letter to a city that I never get tired of discovering. -> Read More

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